Low Carb. Tuna Salad

Name: Low Carb. Tuna Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 large Hard Boiled Egg; 0.50 tsp or 1 packet Yellow Mustard; 1 tbsp chopped Onions raw; 1 tbsp Great Value Sweet Pickle relish; 1 tbsp Kraft Olive Oil Mayo; 0.25 cup GV Chunk Light Tuna

Minutes to Prepare: 10

Number of Servings: 1

Ingredients

1 large Hard Boiled Egg 0.50 tsp or 1 packet Yellow Mustard 1 tbsp chopped Onions, raw 1 tbsp Great Value Sweet Pickle relish 1 tbsp Kraft Olive Oil Mayo 0.25 cup GV Chunk Light Tuna

Directions

Mix all ingredients together in a bowl.

Serving Size:�Makes 1 1/4-cup servings

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 193.5
Total Fat: 10.9 g
Cholesterol: 211.0 mg
Sodium: 515.3 mg
Total Carbs: 6.7 g
Dietary Fiber: 0.3 g
Protein: 16.5 g

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