Easy Spicy Deviled Eggs
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
4 serving Egg (Hard Boiled) Large 1/2 tsp Salt 1 tbsp Dill pickle juice (by LADYPHOENIX39) 1 tbsp Kraft Mayo w/ Olive Oil, reduced fat mayonaise 1/8 tsp Pepper, black 1/4 tsp French's Yellow Mustard 1/2 tsp hot sauce - Cholula hot sauce
Cut eggs into halves lengthwise. Remove yolks and mash until smooth. Add other ingredients and mix well. Refill the whites and garnish with Paprika
Serving Size: Makes 8 1/2 egg servings
Number of Servings: 8
Recipe submitted by SparkPeople user TXSASSY76.
Serving Size: Makes 8 1/2 egg servings
Number of Servings: 8
Recipe submitted by SparkPeople user TXSASSY76.
Nutritional Info Amount Per Serving
- Calories: 40.7
- Total Fat: 3.0 g
- Cholesterol: 93.1 mg
- Sodium: 199.3 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 3.0 g
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