Protein bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.5 serving Protein Powder, Jay robb Whey Protein, one scoop6.0 large Egg, fresh, whole, raw
Directions
Preheat oven 325 degrees. Move back to center of oven. Separate egg whites and yolks. Beat egg whites until firm Peaks appear. Add protein powder 1.5 servings ( equal to 1/2 cup) and egg yolks. mix until well well-blended. Butter a loaf pan and pour fluffy mixture into pan. Bake 40 minutes remove from oven and cool completely. Slice and serve

Serving Size: 8 slices

Number of Servings: 8.0

Recipe submitted by SparkPeople user JOVAN1962.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 74.6
  • Total Fat: 3.6 g
  • Cholesterol: 139.5 mg
  • Sodium: 81.4 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.4 g

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