Mango avocado salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 cup, sliced Mangos 1 fruit without skin and seeds Avocados, Florida 1 pepper Jalapeno Peppers 1 lime yields Lime Juice 1 tbsp Cilantro, raw
Mango and avocado into chunks. Chop 2 tablespoons of cilantro. 1 tablespoon of pickled jalapeño, chopped up. And 1 tablespoon of lime, fresh or from the bottle.
Serving Size: Makes 3 cups
Number of Servings: 3
Recipe submitted by SparkPeople user GHAUSIASONIA.
Number of Servings: 3
Recipe submitted by SparkPeople user GHAUSIASONIA.
Nutritional Info Amount Per Serving
- Calories: 162.5
- Total Fat: 10.4 g
- Cholesterol: 0.0 mg
- Sodium: 125.9 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 6.9 g
- Protein: 2.7 g
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