Watermelon Pops

Name: Watermelon Pops Recipe
Yield: 8
Ingredients: 6 cup diced Watermelon frozen; 3 tbsp Lime Juice juice of 1 1/2 - 2 lime; .25 cup Granulated Sugar

Number of Servings: 8

Ingredients

6 cup, diced Watermelon, frozen3 tbsp Lime Juice, juice of 1 1/2 - 2 lime .25 cup Granulated Sugar

Directions

Puree ingredients and fill pop molds, then freeze.

Serving Size: 8 pops

Number of Servings: 8

Recipe submitted by SparkPeople user IAMGLENDA2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 62.4
Total Fat: 0.5 g
Cholesterol: 0.0 mg
Sodium: 2.5 mg
Total Carbs: 14.5 g
Dietary Fiber: 0.6 g
Protein: 0.8 g

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