White Wine Tilapia
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 2oz Tilapia fillet2 Tbsp. white cooking wine1 Tbsp. curry powder1 Tbsp. red pepper flakes
Heat the wine in a pan. Add tilapia. Season with curry powder and red pepper flakes. Cook until fish flakes, about 7 min, turning over once.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user JENN81697.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user JENN81697.
Nutritional Info Amount Per Serving
- Calories: 226.3
- Total Fat: 2.3 g
- Cholesterol: 27.5 mg
- Sodium: 384.9 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 3.5 g
- Protein: 11.9 g
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