Creamy Garlic Pasta with Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
24 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS) 16 oz Barilla Medium Pasta Shells 3 tbsp Butter, unsalted 3 clove Garlic 3 Tbsp Flour, white 1.25 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 1.35 cup 2 % KROGER MILK REDUCED FAT 5 tbsp Parsley, dried 2/3 cup Parmesan Cheese, grated 1 tsp , black pepper
Makes about 12 - 1 cup servings; cook chicken; I used NuWave; boil pasta according to instructions; meanwhile melt butter in saucepan and add garlic and flour; stir until thickened then add broth and milk; boil on medium and add Parmesan cheese, parsley and pepper
Serving Size:
Number of Servings: 12
Recipe submitted by SparkPeople user MSGRADY4168.
Number of Servings: 12
Recipe submitted by SparkPeople user MSGRADY4168.
Nutritional Info Amount Per Serving
- Calories: 264.2
- Total Fat: 7.0 g
- Cholesterol: 46.8 mg
- Sodium: 266.8 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 1.6 g
- Protein: 20.0 g