Swedish buns
- Number of Servings: 4
Ingredients
Directions
3 serving Bob's Red Mill Almond Flour - per 1/4 Cup 1 tbsp Flaxseed 0.35 oz Sunflower Seeds, without salt 2 tbsp Now Psyllium Husk Powder 1 tsp Baking Powder 1 tsp Salt 2 large Egg, fresh, whole, raw 2 tbsp Olive Oil 0.5 cup Sour Cream
Preheat oven to 200 degrees C. Mix almond flour, seeds, psyllium husk, salt and baking powder in a bowl. Add eggs, olive oil and sour cream and mix together.
** LET SIT FOR 10 MINS **
Cut dough into 4 pieces (this will be a fairly soft damp dough). Shape into balls and place in a cake pan (you will need a pan with sides - not a tray). Bake in preheated oven for 20-25 minutes.
Serving Size: Makes 4
Number of Servings: 4
Recipe submitted by SparkPeople user SWEETPEA_71.
Number of Servings: 4
Recipe submitted by SparkPeople user SWEETPEA_71.
Nutritional Info Amount Per Serving
- Calories: 324.0
- Total Fat: 27.9 g
- Cholesterol: 105.7 mg
- Sodium: 754.8 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 6.9 g
- Protein: 9.6 g
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