Zucchini and squash bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1.5 cup, sliced Zucchini3.0 cup, sliced Summer Squash2.0 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano10.0 tbsp Kraft Zesty Fat Free Italian Dressing
Slice and miz all ingredients together and cover. Bakr on 350 for 35 minutes.
Serving Size: 1 cup
Number of Servings: 5.5
Recipe submitted by SparkPeople user KITCH24.
Serving Size: 1 cup
Number of Servings: 5.5
Recipe submitted by SparkPeople user KITCH24.
Nutritional Info Amount Per Serving
- Calories: 49.5
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 817.3 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.1 g
- Protein: 1.1 g
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