Low carb chicken salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
12.0 ounces Chicken Breast (cooked), no skin, roasted0.5 cup, diced Celery, raw0.5 cup, chopped Onions, raw1.0 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup2.0 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise)2.0 oz Fage Total 0% Fat Free Plain Greek Yogurt
Cook chicken. Once cooked combine all ingredients in large bowl. Mix well. Let chill for 20 min for the flavors to combine. Can be served on whole wheat pits, crackers, or a salad.
Serving Size: Serving size 1/2 cup
Number of Servings: 4.0
Recipe submitted by SparkPeople user HITTNMISS18.
Number of Servings: 4.0
Recipe submitted by SparkPeople user HITTNMISS18.
Nutritional Info Amount Per Serving
- Calories: 171.3
- Total Fat: 3.8 g
- Cholesterol: 52.7 mg
- Sodium: 112.1 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 1.4 g
- Protein: 21.1 g
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