Turkey Chili Verde

Name: Turkey Chili Verde Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 cup chopped Onions raw; 1 tbsp Olive Oil; 20 oz Jennie-O Extra Lean Ground Turkey; 14 tbsp Green Chiles- Diced Ortega Fire-Roasted (by OMALLEYC); 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium; 1 serving Very Verde Chili Seasoning -Beekman 1802; 1 serving S&W Black Beans 50% less sodium

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 cup, chopped Onions, raw 1 tbsp Olive Oil 20 oz Jennie-O Extra Lean Ground Turkey 14 tbsp Green Chiles- Diced, Ortega, Fire-Roasted (by OMALLEYC) 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 1 serving Very Verde Chili Seasoning -Beekman 1802 1 serving S&W Black Beans 50% less sodium

Directions

Use seasoning package instructions, but only 1 can of diced green chili's. Rinse and drain both green chilis and black beans.

Serving Size: Makes 8 4-oz Servings.

Number of Servings: 8

Recipe submitted by SparkPeople user BBRANN82.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 124.4
Total Fat: 2.7 g
Cholesterol: 28.1 mg
Sodium: 455.6 mg
Total Carbs: 6.1 g
Dietary Fiber: 1.5 g
Protein: 19.2 g

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