Turkey Bolognese Sauce

Name: Turkey Bolognese Sauce Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Ingredients: 24 oz Turkey Ground turkey 93% lean; 1 cup chopped Onions raw; 1 clove Garlic; 1.75 cup Del Monte Petite Cut Diced Tomatoes; 1.75 cup Tomato Sauce; .8 can (6 oz) Tomato Paste; 1 tbsp Oregano ground; 0.5 tsp Salt; .5 tsp Black Pepper Ground (by 16HEATHER); .7 cup chopped Carrots raw

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 6

Ingredients

24 oz Turkey, Ground turkey, 93% lean 1 cup, chopped Onions, raw 1 clove Garlic 1.75 cup Del Monte Petite Cut Diced Tomatoes 1.75 cup Tomato Sauce .8 can (6 oz) Tomato Paste 1 tbsp Oregano, ground 0.5 tsp Salt .5 tsp Black Pepper, Ground (by 16HEATHER) .7 cup, chopped Carrots, raw

Directions

Cook turkey withe onion. Add all ingredients to crock-pot (do not drain tomatoes) and cook on low 8 hours, or high 4 hours.
Serve over Spaghetti (or Spaghetti squash to save some extra carbs and calories)

Serving Size: Make 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BSKSEK51906.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving