Mashed Cauliflower

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 5

Ingredients

4 cup (1" pieces) Cauliflower, cooked 4 tbsp Cream, Land O Lakes Heavy Whipping Cream 3 tbsp Whipped butter earth balance organic 2 clove Garlic 0.25 tsp Paprika 2 tbsp Parmesan Cheese, grated

Directions

Boil Cauliflower, drain, blend all ingredients with mixer Serving Size: Makes 5 - 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user RBURNS81.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 122.0
Total Fat: 10.5 g
Cholesterol: 17.6 mg
Sodium: 116.4 mg
Total Carbs: 4.6 g
Dietary Fiber: 2.7 g
Protein: 2.7 g

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