Pasta salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12 oz rotini1c green pepper diced1 carrot shredded2c broccoli florets, small1c onion diced1 cucumber peeled, seeded and choppedsalt and pepper to taste.75c sugar.5c vinegar.25c oil
Directions
Cook pasta according to directions. Drain and rinse in cold water. Add all the other ingredients. Chil 2-3 hours, stirring occassionally.
Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 210.6
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.4 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 4.3 g

Member Reviews
  • PATTYH1011
    This was very good!!! Will make again. - 8/2/09
  • CD2709582
    Sounds good! - 5/27/08