GIna Dowd Pork Carnitas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
48 oz Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised 6 oz Trop 50 (Pulp Free Calcium & Vitamin D 50% Less Sugar) 1 cup, chopped Onions, raw 1 clove Garlic 6 tsp Lime Juice - ReaLime 100% Lime Juice 1 tbsp Chili powder
Directions
slow cooker

Serving Size: 8

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 374.5
  • Total Fat: 17.4 g
  • Cholesterol: 120.7 mg
  • Sodium: 80.8 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 48.0 g

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