Homemade Stromboli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
1 pack of Pillsbury pizza crust - classic6 slices of ham lunch meat (3 servings)6 slices hard salami24 turkey pepperonis1 C whole milk Mozzarella1 C Prego Spaghetti Sauce
Roll out pizza dough into a long rectangle.
place ham on pizza dough in three separate piles along the bottom of the rectangle
put two slices of salami on top of each ham. (like the mastercard logo)
place 8 pepperonis on top of each meat section.
split 1 C of cheese among the 3 piles
Roll into a log shape and cut each section apart.
Slice two air vents in the top of each and place on baking sheet.
Bake at 400 degrees for 15 minues. (longer if not golden brown.)
Number of Servings: 3
Recipe submitted by SparkPeople user KAYTEPETERS.
place ham on pizza dough in three separate piles along the bottom of the rectangle
put two slices of salami on top of each ham. (like the mastercard logo)
place 8 pepperonis on top of each meat section.
split 1 C of cheese among the 3 piles
Roll into a log shape and cut each section apart.
Slice two air vents in the top of each and place on baking sheet.
Bake at 400 degrees for 15 minues. (longer if not golden brown.)
Number of Servings: 3
Recipe submitted by SparkPeople user KAYTEPETERS.
Nutritional Info Amount Per Serving
- Calories: 667.5
- Total Fat: 23.7 g
- Cholesterol: 81.6 mg
- Sodium: 2,728.9 mg
- Total Carbs: 77.7 g
- Dietary Fiber: 4.0 g
- Protein: 35.7 g
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