Shrimp with Creamy Tomato Garlic Sauce

Name: Shrimp with Creamy Tomato Garlic Sauce Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Yield: 1
Ingredients: 6 clove Garlic; 1/2 cup Low fat cream cheese or 4 oz. heavy cream; 2 large Tomatoes Roma; 1/2 cup shredded Swiss Cheese; 2 ounces Newman's Own Low Fat Family Recipe Italian Dressing; 1 Jalapeno Pepper or 1 Thai chili pepper; 2 tbsp Wine Marsala Cooking Wine; 1 tbsp fresh Basil; 8 oz Shrimp raw

Minutes to Prepare: 25
Minutes to Cook: 25

Number of Servings: 1

Ingredients

6 clove Garlic 1/2 cup Low fat cream cheese or 4 oz. heavy cream2 large Tomatoes, Roma 1/2 cup, shredded Swiss Cheese 2 ounces Newman's Own Low Fat Family Recipe Italian Dressing 1 Jalapeno Pepper or 1 Thai chili pepper 2 tbsp Wine, Marsala Cooking Wine1 tbsp fresh Basil 8 oz Shrimp, raw

Directions

Puree the garlic, cream cheese (or cream), tomatoes, dressing, wine, basil and peppers. Arrange shrimp in bottom of baking dish, and cover with sauce. Bake in a pre-heated 400 degree oven for 25 minutes - the last 5 minutes cover with the Swiss cheese.

Serving Size: 2 servings

Number of Servings: 1

Recipe submitted by SparkPeople user BOBINPOINT.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 937.2
Total Fat: 45.8 g
Cholesterol: 461.4 mg
Sodium: 2,119.4 mg
Total Carbs: 49.2 g
Dietary Fiber: 2.9 g
Protein: 79.0 g

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