Shredded spicy beef
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 11
Ingredients
Directions
2.5 lb Beef chuck, arm pot roast 12 tbsp Kirkland Organic Salsa 1 tsp Salt
Put roast in crockpot
sprinkle with salt and cover with salsa
cook on low for 6-8 hours
Serving Size: makes approx. 11 1/3 cup servings
Number of Servings: 11
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.
sprinkle with salt and cover with salsa
cook on low for 6-8 hours
Serving Size: makes approx. 11 1/3 cup servings
Number of Servings: 11
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.
Nutritional Info Amount Per Serving
- Calories: 310.9
- Total Fat: 20.0 g
- Cholesterol: 61.8 mg
- Sodium: 400.5 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.5 g
- Protein: 29.1 g
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