Shredded spicy beef

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 11
Ingredients
2.5 lb Beef chuck, arm pot roast 12 tbsp Kirkland Organic Salsa 1 tsp Salt
Directions
Put roast in crockpot
sprinkle with salt and cover with salsa
cook on low for 6-8 hours

Serving Size:  makes approx. 11 1/3 cup servings

Number of Servings: 11

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 310.9
  • Total Fat: 20.0 g
  • Cholesterol: 61.8 mg
  • Sodium: 400.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 29.1 g

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