Sweet Salsa Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4 boneless and skinless chicken breastsPace chunky Salsa1 tbsp Paprika1 tbsp PepperHoney
Directions
Spray bottom of 9x9 pan and place chicken in it. Sprinkle both the Pepper and Paprika over all and Drizzle with honey. Cover with Salsa and bake at 400 for 45 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user MUMZDWORD.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 294.8
  • Total Fat: 1.2 g
  • Cholesterol: 41.2 mg
  • Sodium: 1,969.1 mg
  • Total Carbs: 52.6 g
  • Dietary Fiber: 9.2 g
  • Protein: 16.9 g

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