Summer cake topping

  • Number of Servings: 25
Ingredients
1 container cool whip lite1 package sugar free instant vanilla pudding mix1 can crushed pineapple in unsweetened juice
Directions
mix all ingredients together
chill and use to top your cake

Number of Servings: 25

Recipe submitted by SparkPeople user EVELYN1980.

Servings Per Recipe: 25
Nutritional Info Amount Per Serving
  • Calories: 36.9
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.0 g

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