Chicken soft tacos

Name: Chicken soft tacos Recipe
Prep time: 10 min
Cook time: 300 min
Total time: 310 min
Yield: 8
Ingredients: 48.0 oz Tyson boneless skinless chicken breast; 2.0 cup Tomatoes red ripe canned with green chilies; 12.0 tsp Old El Paso Taco Seasoning; 8.0 tortilla (approx 12 dia) Flour Tortillas; 1.0 head small Iceberg Lettuce (salad); 10.0 jumbo Black Olives; 2.0 cup Sargento Fancy 4 Cheese Mexican; 1.0 cup Old El Paso Refried Beans - Vegetarian; 8.0 tbsp Ortega - Original Medium Taco Sauce

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Minutes to Prepare: 10
Minutes to Cook: 300

Number of Servings: 8

Ingredients

48.0 oz Tyson boneless, skinless chicken breast2.0 cup Tomatoes, red, ripe, canned, with green chilies12.0 tsp Old El Paso Taco Seasoning8.0 tortilla (approx 12" dia) Flour Tortillas1.0 head, small Iceberg Lettuce (salad)10.0 jumbo Black Olives2.0 cup Sargento Fancy 4 Cheese Mexican1.0 cup Old El Paso Refried Beans - Vegetarian8.0 tbsp Ortega - Original Medium Taco Sauce

Directions

Combine one can of tomatoes with green chilies and a packet of taco seasoning. Pour over chicken breasts placed in crockpot. Cook on low for 4-6 hours. Shred chicken with a fork and serve with the trimmings

Serving Size: One burrito sized soft taco

Number of Servings: 8.0

Recipe submitted by SparkPeople user INDIANAMIMIOF2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving