Chicken Pear Salad with Goat Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2.5 cup Baby Spring Greens Mixed 1 pear, large (approx 2 per lb) Pears, fresh 3 tbsp Cheese-Chevrai Goat Cheese crumbles 4 oz Tyson boneless, skinless chicken breast 1 tbsp Honey 2 tbsp Newman's Own Balsamic Vinaigrette Dressing, 2 Tbsp
Bake the chicken in a little bit of olive oil on the stove top.
Dice chicken and pear to sprinkle over greens. Drizzle tablespoon of honey over mix. Add Goat Cheese and dressing. ENJOY!
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KELLY_SP.
Dice chicken and pear to sprinkle over greens. Drizzle tablespoon of honey over mix. Add Goat Cheese and dressing. ENJOY!
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user KELLY_SP.
Nutritional Info Amount Per Serving
- Calories: 480.2
- Total Fat: 17.8 g
- Cholesterol: 83.8 mg
- Sodium: 517.1 mg
- Total Carbs: 47.7 g
- Dietary Fiber: 8.0 g
- Protein: 30.7 g
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