Thick French Onion Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
ButterOnionsFrench Onion Soup MixWater
Cut Onions (approx 4 onions will make 3 cups) either sliced or roughly chopped (not to small)
Brown Onions in a teaspoon of butter
When Browned add water and french onion soup mix
Slow cook for 1 hour or until onions are tender
Serves 3
Number of Servings: 3
Recipe submitted by SparkPeople user CATIET1.
Brown Onions in a teaspoon of butter
When Browned add water and french onion soup mix
Slow cook for 1 hour or until onions are tender
Serves 3
Number of Servings: 3
Recipe submitted by SparkPeople user CATIET1.
Nutritional Info Amount Per Serving
- Calories: 82.2
- Total Fat: 1.8 g
- Cholesterol: 3.1 mg
- Sodium: 244.3 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.1 g
- Protein: 2.4 g
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