Easy and healthy rice flour crackers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 tbsp Canola Oil 1 tsp Baking Powder 1 cup Rice flour, white 2 tbsp Black Roasted Sesame Seed 1 serving salt 8 tbsp water
Directions
Preheat oven at 400 deegrees. Mixed dry ingredients, add oil and water, make a ball with hands, using rooling pin, roll over silkpad as thin as posible, mark with a knife. Place in oven for 20 minutes or until golden brown.

Serving Size: 8 crakers

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 96.8
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 61.6 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.4 g

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