Fritata

Name: Fritata Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 8
Ingredients: 672.0 Grams Mushrooms fresh; 12.0 large Egg fresh whole raw; 1.0 cup Dairy Milk - Whole - 1 cup; 4.0 oz Mozzarella Cheese whole milk; 1.0 tsp Salt; 2.0 tbsp Butter unsalted

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 8

Ingredients

672.0 Grams Mushrooms, fresh12.0 large Egg, fresh, whole, raw1.0 cup Dairy, Milk - Whole - 1 cup4.0 oz Mozzarella Cheese, whole milk1.0 tsp Salt2.0 tbsp Butter, unsalted

Directions

Sautee mushrooms in butter. Beat together eggs and milk. Stir in cheese and cooked mushrooms. Bake in a 400 degrees oven until brown.

Serving Size: 8 large squares

Number of Servings: 8.0

Recipe submitted by SparkPeople user LAURENROSE623.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 213.2
Total Fat: 14.5 g
Cholesterol: 302.3 mg
Sodium: 504.8 mg
Total Carbs: 5.1 g
Dietary Fiber: 1.0 g
Protein: 16.2 g

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