Corn and Crab Stuffing
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
4.0 serving (makes 1/2 cup prepared) Stove Top Stuffing Mix1.5 cup Crab Supreme, imitation crab meat0.5 cup Half and Half Cream3.0 cup Yellow Sweet Corn, Canned
Mix everything in a casserole. Bake at 375 for 45 minutes.
Serving Size: Make 5 meal portions
Number of Servings: 5.0
Recipe submitted by SparkPeople user BENCHED.
Serving Size: Make 5 meal portions
Number of Servings: 5.0
Recipe submitted by SparkPeople user BENCHED.
Nutritional Info Amount Per Serving
- Calories: 287.2
- Total Fat: 4.6 g
- Cholesterol: 13.6 mg
- Sodium: 947.5 mg
- Total Carbs: 44.7 g
- Dietary Fiber: 2.5 g
- Protein: 9.0 g
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