Blue Cheese Dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
8 oz Cream Cheese 4 oz Blue Cheese 3 tbsp Milk, 3.25%
Blend together
Serving Size: 1 - ox serving
Number of Servings: 8
Recipe submitted by SparkPeople user FLAANNIE.
Serving Size: 1 - ox serving
Number of Servings: 8
Recipe submitted by SparkPeople user FLAANNIE.
Nutritional Info Amount Per Serving
- Calories: 150.5
- Total Fat: 14.1 g
- Cholesterol: 42.2 mg
- Sodium: 283.9 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.0 g
- Protein: 5.3 g
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