Butter Bean Tomato Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
0.5 slice, medium (1/4" thick) Red Ripe Tomatoes2.5 serving Spanish Olives w/pimento - 2 Olives4.0 jumbo Black Olives0.25 cup Leeks1.0 tbsp chopped Fresh Chives0.33 tablespoon balsamic vinegar0.25 Cup Bush's Butter Beans, Large
Directions
Slice everything to desired sizes. Put balsamic vinegar over and enjoy

Serving Size: 3/4cup serving salad size

Number of Servings: 1.0

Recipe submitted by SparkPeople user CLASYBIRD.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 134.3
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,180.2 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.8 g

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