Cocoa creme

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 cup Cashew Almond Milk Blend almond breeze: unsweetened 1 tsp Splenda No Calorie Sweetener 2 tbsp Cocoa, dry powder, unsweetened 20 g Cornflour (UK)
Directions
heat milk
add cocoa and sweetener
bring to boil
add cornflour mixed with a little water
stir until thickening
pour in pots
leave to cool

Serving Size: 2 servings

Number of Servings: 1

Recipe submitted by SparkPeople user LEZABEILLE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 120.7
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 192.3 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.1 g

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