Slow Cooker Chicken Tikka Masala w/out Coconut Milk
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
32 oz Chicken Thigh- baked no skin 1 large Onions, raw 3 clove Garlic 1 slices (1" dia) Ginger Root 0.25 cup Tomato Paste 3.5 cup Great Value Diced Tomatoes (in Tomato juice) 1 cup (8 fl oz) Yogurt, plain, low fat
Combine all ingredients in slow cooker. Cook on low for 6 hours.
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user ELNITAT.
Serving Size: 1 cup
Number of Servings: 6
Recipe submitted by SparkPeople user ELNITAT.
Nutritional Info Amount Per Serving
- Calories: 324.8
- Total Fat: 13.2 g
- Cholesterol: 153.6 mg
- Sodium: 443.7 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 2.1 g
- Protein: 37.9 g
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