Asian Stuffed Salmon Fillet

Name: Asian Stuffed Salmon Fillet Recipe
Yield: 4
Ingredients: 2 tsp. canola oil; 1 med. bunch bok choy; 2 cups baby spinach; 1 cup fresh bean sprouts; 1 cup matchstick carrots (or 7-8 baby carrots cut in half or quarters lengthwise); 2 scallion s sliced thinly; 2 fresh ginger peeled and finely grated; 2 cloves garlic finely minced; 4 tsp tamari; 1 lb salmon fillets; 4 tsp honey; 4 tsp Dijon mustard

Number of Servings: 4

Ingredients

2 tsp. canola oil1 med. bunch bok choy2 cups baby spinach1 cup fresh bean sprouts1 cup matchstick carrots (or 7-8 baby carrots cut in half or quarters lengthwise)2 scallion,s sliced thinly2" fresh ginger, peeled and finely grated2 cloves garlic, finely minced4 tsp tamari1 lb salmon fillets4 tsp honey4 tsp Dijon mustard

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user CASHUMAN.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 269.9
Total Fat: 10.7 g
Cholesterol: 80.5 mg
Sodium: 467.3 mg
Total Carbs: 11.4 g
Dietary Fiber: 1.7 g
Protein: 31.8 g

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