Tuna Noodle Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
2 cup Campbell's Cream of Mushroom Soup (condensed) 4 cup Creamette Small Shell Pasta 5 serving Peas, frozen 2/3 cup frozen C & W 2 cup Crystal Farms Shredded Cheddar Cheese 6 oz Chicken of the Sea Light Tuna in water
Directions
Partially cook pasta
Mix all the ingredients in a casserole dish, add salt and pepper to taste.
Bake at 350 degrees for about 30 minutes. When there is about 10 minutes left, add bread crumbs. If using shoe string potatoes, sprinkle a few onto of your personal serving. ENJOY!

Serving Size: Serving size 4 People

Number of Servings: 1

Recipe submitted by SparkPeople user KITTIBEE.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 3,380.0
  • Total Fat: 105.5 g
  • Cholesterol: 290.0 mg
  • Sodium: 6,540.0 mg
  • Total Carbs: 448.0 g
  • Dietary Fiber: 44.0 g
  • Protein: 161.0 g

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