Baked Stuff Tomatoes
- Number of Servings: 4
Ingredients
4 Large whole tomatoes1/2 C dry stuffing mix - preferably stove top or similar2 T lemon juice1 slice swiss cheese cut into quartersS&P
Cut top off of tomatoes. Using a melon baller or a spoon scoop out the insides of the tomatoes and put in a medium bowl. Be careful not to damage the sides of the tomatoe , just scoop out the insides.... Mix the stuffing mix and the lemon juice into the tomatoe insides,.add S&P to taste......stuff mixture back into the tomatoes and top with 1/4 slice of swiss cheese. Bake uncovered in 350 oven for 30-40 minutes depending on the size of the tomatoes. Serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user RHONDA13.
Number of Servings: 4
Recipe submitted by SparkPeople user RHONDA13.
Nutritional Info Amount Per Serving
- Calories: 120.2
- Total Fat: 3.1 g
- Cholesterol: 7.1 mg
- Sodium: 249.5 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 2.4 g
- Protein: 5.4 g
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