Cheesy BEAN dip
- Number of Servings: 11
Ingredients
Directions
7.47 oz Neufchatel Cheese 0.93 cup Sour Cream, reduced fat 0.47 cup Salsa 2.5 cup Refried Beans 1 cup Colby and Monterey Jack Cheese shredded
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Serving Size: Makes 9x9 pan or oval pan 7.5 1/2 cup sevings
Serving Size: Makes 9x9 pan or oval pan 7.5 1/2 cup sevings
Nutritional Info Amount Per Serving
- Calories: 164.9
- Total Fat: 10.2 g
- Cholesterol: 35.5 mg
- Sodium: 354.1 mg
- Total Carbs: 11.3 g
- Dietary Fiber: 3.2 g
- Protein: 7.7 g
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