Chocolate Peanut Butter Chia Pudding
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
8 tbsp chia seeds 2 cup Milk, 3.25% 4 tbsp Peanut Butter2 tbsp Pure Maple Syrup 4 tbsp Cocoa, dry powder, unsweetened
Beat all ingredients with a whisk in a large bowl. Transfer to an airtight container and refrigerate overnight until thickened. Mix well before serving. Serve with chopped fruit, granola, and more chia seeds on top as a breakfast or dessert.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user EFFIE0805.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user EFFIE0805.
Nutritional Info Amount Per Serving
- Calories: 216.4
- Total Fat: 12.5 g
- Cholesterol: 8.1 mg
- Sodium: 82.7 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 8.5 g
- Protein: 10.0 g
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