Apple Cider Vinaigrette
- Minutes to Prepare:
- Number of Servings: 7
Ingredients
Directions
4 tbsp Braggs Apple Cider Vinegar 5.5 serving Pompeian Extra Virgin Olive Oil First Cold Press 6 tsp Grey Poupon Dijon Mustard 6 tsp Lemon Juice 'Real Lemon' 100% juice 4 serving Stevia Extract In The Raw Sugar Substitute [1 packet]
Blend all ingredients
Serving Size: 2 tbsp
Number of Servings: 7
Recipe submitted by SparkPeople user APRIL1077.
Serving Size: 2 tbsp
Number of Servings: 7
Recipe submitted by SparkPeople user APRIL1077.
Nutritional Info Amount Per Serving
- Calories: 98.6
- Total Fat: 11.0 g
- Cholesterol: 0.0 mg
- Sodium: 102.9 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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