Scrambled eggs with green pepper and mozzarella cheese

  • Number of Servings: 1
Ingredients
2.0 large Egg, fresh, whole, raw0.1 serving 1 Med. Green Bell Pepper0.1 cup Kraft Mozzarella Finely shredded Part Skim cheese
Directions
On stove

Serving Size: 1 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user MOMMADIL1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 179.0
  • Total Fat: 11.6 g
  • Cholesterol: 378.0 mg
  • Sodium: 222.0 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 15.5 g

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