best chocolate cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 serving chocolate pudding sugar/fat free MIX ONLY 1.4 oz box (by WLROSIE) 43 gram(s) Duncan Hines Moist Deluxe Devil's Food chocolate cake mix (mix only) (1/12 pkg) (by AVERYJAYNE) 7 oz Fage Greek Yogurt 2% plain 4 large Egg, fresh, whole, raw 0.5 cup (8 fl oz) Water, tap 32 fl oz Heavy Whipping Cream 48 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
mix first 5 ingredients bake for 40 minutes.
make ganache: pour heavy cream into large saucepan of medium heat, bring heavy cream to a simmer, when you see tiny bubbles form around the edges, remove from heat and add chips whisking untile combined, let mixture chill until it reaches spreadable consistancy. at least 30 minutes before frosting the cake.
Serving Size: 24 2inch slice
Number of Servings: 24
Recipe submitted by SparkPeople user EMCARTER809.
make ganache: pour heavy cream into large saucepan of medium heat, bring heavy cream to a simmer, when you see tiny bubbles form around the edges, remove from heat and add chips whisking untile combined, let mixture chill until it reaches spreadable consistancy. at least 30 minutes before frosting the cake.
Serving Size: 24 2inch slice
Number of Servings: 24
Recipe submitted by SparkPeople user EMCARTER809.
Nutritional Info Amount Per Serving
- Calories: 307.4
- Total Fat: 23.9 g
- Cholesterol: 85.9 mg
- Sodium: 93.5 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 0.0 g
- Protein: 2.8 g
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