Tyson beef roast with vegetables plus crockpot

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
20 oz Tyson beef roast with vegetables ***198 grams Carrots, raw 1 cup Happy Harvest Canned Mushrooms *** their entry is correct but doesn't state includes 4.8 oz vegs, total 250 g or 1/5 of the kit
Directions
- Buy onions next time
- 3 hours HIGH made beef 201 degrees, cook less 145 is done
- meat center bottom, put carrots around perimeter,
- add mushrooms maybe 30 mins before done
- mixed half gravy pkt, added bullion, garlic, salt, pepper, rosemary

Serving Size: 1/3

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 423.7
  • Total Fat: 11.8 g
  • Cholesterol: 83.3 mg
  • Sodium: 1,302.1 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 8.2 g
  • Protein: 39.6 g

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