Salmon, potato and salad

Name: Salmon, potato and salad Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 4.0 oz Atlantic Salmon (fish) (.5 filet option = 198g); 1.0 serving White Potato - Small Boiled with skin; 1.0 tbsp Extra Virgin Olive Oil; 1.0 tbsp Balsamic Vinegar; 1.0 tbsp Extra Virgin Olive Oil

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 1

Ingredients

4.0 oz Atlantic Salmon (fish) (.5 filet option = 198g)1.0 serving White Potato - Small Boiled with skin1.0 tbsp Extra Virgin Olive Oil1.0 tbsp Balsamic Vinegar1.0 tbsp Extra Virgin Olive Oil

Directions

Cook salmon and potato add salad and oil

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user JPVC29.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 517.3
Total Fat: 35.3 g
Cholesterol: 62.7 mg
Sodium: 54.3 mg
Total Carbs: 27.0 g
Dietary Fiber: 0.0 g
Protein: 22.5 g

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