Lasagna made with ground beef

Name: Lasagna made with ground beef Recipe
Prep time: 25 min
Cook time: 90 min
Total time: 115 min
Yield: 12
Ingredients: 16 oz Beef 90% Lean Ground Beef from Sirloin; 1.5 tsp salt; 1/4 tsp pepper.; 1 40 oz. of marinara sauce; 2 tsp dry onion; 1/2 tsp garlic powder; 1 tsp splenda; 1 1/8 tsp oregano; 1 1/2 tsp worcestershire sauce; 1 tsp italian seasoning; 13 oz lasagna noodles; 1/2 lb cheddar cheese shredded; 1/2 lb mozzarella cheese shredded

(1)

Minutes to Prepare: 25
Minutes to Cook: 90

Number of Servings: 12

Ingredients

16 oz Beef, 90% Lean Ground Beef from Sirloin 1.5 tsp salt 1/4 tsp pepper.1 40 oz. of marinara sauce2 tsp dry onion1/2 tsp garlic powder1 tsp splenda1 1/8 tsp oregano1 1/2 tsp worcestershire sauce1 tsp italian seasoning13 oz lasagna noodles1/2 lb cheddar cheese shredded1/2 lb mozzarella cheese shredded

Directions

Place 1 1/2 cup meat sauce on bottom of 9 by 13 inch pan. Add raw noodles, than a layer of cheese, sauce and repeat 2 more times. Finish with cheese on top. Cover pan tightly with tin foil and bake at 1 hour 20 minutes at 350 degrees. Allow to set 1 hour before cutting.

Serving Size:�Serves 8

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 317.4
Total Fat: 11.8 g
Cholesterol: 42.6 mg
Sodium: 856.8 mg
Total Carbs: 31.4 g
Dietary Fiber: 2.7 g
Protein: 19.4 g

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Member Reviews

SUSIEMT
I enjoyed this recipe! My sister suggested putting it in a hamburger bun and eating as a sandwich! It sounds strange but it was so filling and delish! Didn't need to eat anything else to feel ful! - 2/23/17