Ground Bison and Turkey Meatballs

Name: Ground Bison and Turkey Meatballs Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 48
Ingredients: 1 lb ground bison meat; 1/2 lb ground turkey meat; 1/4 cup barbeque sauce; 1 egg; 1/2 cup rolled oats; 1/4 cup grated parmesan cheese; freshly ground pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 5

Number of Servings: 48

Ingredients

1 lb ground bison meat1/2 lb ground turkey meat1/4 cup barbeque sauce1 egg1/2 cup rolled oats1/4 cup grated parmesan cheesefreshly ground pepper, to taste

Directions

Combine all ingredients in a large bowl, mixing lightly until combine. Form into balls about the size of walnuts. To cook: Drizzle a bit of oil in a large skillet and heat. Add meatballs, cooking until lightly browned.

Makes 48 meatballs.

Number of Servings: 48

Recipe submitted by SparkPeople user GREENLEE25.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 33.3
Total Fat: 1.3 g
Cholesterol: 16.0 mg
Sodium: 39.1 mg
Total Carbs: 1.0 g
Dietary Fiber: 0.1 g
Protein: 4.1 g

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