Nadine chicken & black bean soup with rice - 1.5-2 cup
- Number of Servings: 4
Ingredients
4 oz Tyson boneless, skinless chicken breast 0.25 cup Beans, black 4 slice, thin Onions, raw 0.5 cup, diced Celery, raw 1 slice, medium (1/4" thick) Red Ripe Tomatoes 12 tbsp Salsa - Tostitos All Natural Chunky Salsa (medium) 0.35 serving Indian, Aromatic Basmati Rice, aprox 3/4 cup 2 cup (8 fl oz) Chicken Broth
Summer in a pot...cook rice separate and add after
Serving Size: Makes 4-6 1-cup serving
Number of Servings: 4
Recipe submitted by SparkPeople user NADINES13.
Number of Servings: 4
Recipe submitted by SparkPeople user NADINES13.
Nutritional Info Amount Per Serving
- Calories: 89.2
- Total Fat: 1.4 g
- Cholesterol: 18.8 mg
- Sodium: 878.9 mg
- Total Carbs: 10.7 g
- Dietary Fiber: 2.9 g
- Protein: 8.2 g
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