Garlic Mushroom Mashed Potatoes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2 c. Instant Mashed Potato Flakes1 c. Campbell's 98% Fat Free Cream of Mushroom Soup1 3/4 c. water (or the same amount of water required by the directions of the instant mashed potato directions)I can't believe It's Not Butter Spray (to taste)Garlic Salt to taste
Makes 6 servings. Replace the milk required by the instant mashed potato directions with cream of mushroom soup.
Place mashed potato flakes and cream of mushroom soup in a bowl. Bring water to a boil, then add to mashed potatoes and cream of mushroom soup. Mix until well blended. Add butter and garlic salt to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user TKOISME.
Place mashed potato flakes and cream of mushroom soup in a bowl. Bring water to a boil, then add to mashed potatoes and cream of mushroom soup. Mix until well blended. Add butter and garlic salt to taste.
Number of Servings: 6
Recipe submitted by SparkPeople user TKOISME.
Nutritional Info Amount Per Serving
- Calories: 110.0
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 357.7 mg
- Total Carbs: 22.9 g
- Dietary Fiber: 1.4 g
- Protein: 2.9 g
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