Britt's pasta salad

Name: Britt''s pasta salad Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 12 oz Healthy Harvest Pasta Rotini; 2 serving Hormel Pepperoni (15 Pepperoni); 6 oz Hillshire Farm Polska Kielbasa; 1 small Onions raw; 3 stalk medium (7-1/2 - 8 lon Celery raw; 1 cup strips Green Peppers (bell peppers); 1 medium Carrots raw; 3 spear (about 5 long) Broccoli fresh; .3 cup Italian Salad dressing

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 8

Ingredients

12 oz Healthy Harvest Pasta, Rotini 2 serving Hormel Pepperoni (15 Pepperoni) 6 oz Hillshire Farm Polska Kielbasa 1 small Onions, raw 3 stalk, medium (7-1/2" - 8" lon Celery, raw 1 cup, strips Green Peppers (bell peppers) 1 medium Carrots, raw 3 spear (about 5" long) Broccoli, fresh .3 cup Italian Salad dressing

Directions

Add chopped meat and veggies to 1 box cooked pasta, Blend with italian dressing.

Serving Size: 8 1.5 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user REALTYLADYLISA.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 299.2
Total Fat: 14.8 g
Cholesterol: 18.1 mg
Sodium: 405.1 mg
Total Carbs: 36.9 g
Dietary Fiber: 5.7 g
Protein: 9.2 g

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