Chicken Avacado salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
10 oz Valley Fresh White chicken 4 tbsp Kraft Mayo w/ Olive Oil, reduced fat mayonaise 8 oz Avacado, Fresh 2 tbsp Heinz Sweet Pickle Relish
Directions
Mash the avocado and mix all together

Serving Size: 1/2 cup

Number of Servings: 4

Recipe submitted by SparkPeople user PINKOENNY3.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 242.5
  • Total Fat: 14.3 g
  • Cholesterol: 36.3 mg
  • Sodium: 367.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 20.8 g

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