lasagna

  • Number of Servings: 6
Ingredients
Soybean Oil, 1 tbsp Garlic, 1.5 tsp Zucchini, 1 cup, sliced Onions, raw, 1 cup, chopped *Peppers, sweet, red, fresh, 1 cup, chopped Mushrooms, fresh, 1 cup, pieces or slices Tomato Sauce, 2 cupBasil, 1 tbsp Oregano, ground, 1 tsp cottage Cheese, 1% Milkfat, 1.5 cup (not packed) Milk, nonfat, .5 cup Parmesan Cheese, grated, .5 cupMozzarella Cheese, part skim milk, 8 oz Crushed Tomatoes, 500 grams PC Blue Menu Fresh Whole Grain Lasagna Sheets, 6 serving
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user NSUTHERL.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 411.4
  • Total Fat: 14.0 g
  • Cholesterol: 87.8 mg
  • Sodium: 1,135.4 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 7.2 g
  • Protein: 29.9 g

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