Coconut fruit pops

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1.75 cup Goya coconut milk2.42 cup GREAT VALUE Berry Medley (frozen Strawberries, blackberries, blueberries and red raspberries)Water as needed
Directions
Combine partially thawed berries with coconut milk with hand blender. Add water as needed to recipe to make pop molds full.

Serving Size: Makes 10 pops

Number of Servings: 10.0

Recipe submitted by SparkPeople user WANNACANHAVEIT.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 86.9
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.0 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.6 g

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