Bacon wrapped jalapenos
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4.0 pepper Jalapeno Peppers4.0 oz Cream Cheese8.0 serving Bacon (Tyson Thick Cut: 2 slices)
1. Cut jalapenos in half and clean them out. Preheat oven to 400F.
2. Divide 4oz of cream cheese equally, and stuff into jalapeno halves.
3. Press the bacon slices to make them thinner, and wrap a source around each bacon half.
4. Bake for 35 min on a wire rack.
Serving Size: Makes 8 half pieces
Number of Servings: 8.0
Recipe submitted by SparkPeople user KATIAT325.
Serving Size: Makes 8 half pieces
Number of Servings: 8.0
Recipe submitted by SparkPeople user KATIAT325.
Nutritional Info Amount Per Serving
- Calories: 190.6
- Total Fat: 15.9 g
- Cholesterol: 40.5 mg
- Sodium: 422.0 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.2 g
- Protein: 9.1 g
Member Reviews