Chicken Enchiladas (Sarah's)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Directions
Mix all ingredients except tortillas and enchilada sauce. Dip tortillas in enchilada sauce and fill with mixture. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user SARAHCARIOCA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 372.0
  • Total Fat: 20.5 g
  • Cholesterol: 69.7 mg
  • Sodium: 827.8 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 21.1 g

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